In need of some good, quick and easy recipes with a lot of flavor. I really love recipes that are spicy or has a little zest to the. not to big on bland recipes. thanks
Click on Braising to find great recipes for a spicy pork green chile and pork carnitas. Both are excellent. These take a little longer to cook but worth the time when you have extra time to cook one of these.
1. Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups.
2. Make cake batter as directed on box. Fill each cup 2/3 full of batter (1 heaping tablespoon each). Place ice cream cone upside down on batter in each cup.
3. Bake 15 to 20 minutes or until toothpick inserted in cake comes out clean (cones may tilt on batter). Cool completely, about 30 minutes. Remove paper baking cups. Generously frost cake with frosting, and decorate as desired. Store loosely covered.
High Altitude (3500-6500 ft): Follow High Altitude directions on cake mix box. Fill cones about 1/2 full to make 36 to 40 cones. Bake 20 to 25 minutes.
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I have some great recipes that include:
Grilled Chicken Breast with Mole Chile Marinade
Jalapeno Grilled Burgers
Citrus Spiced Steak Kabobs
Carne Asada Tacos
Chili Rub Steak
You can find these at:
http://www.cooking-is-easy-and-fun.com/Grilling.ht...
Click on Braising to find great recipes for a spicy pork green chile and pork carnitas. Both are excellent. These take a little longer to cook but worth the time when you have extra time to cook one of these.
garlic mashed potatoes-http://tpauljohnson.tripod.com/page7.html
peanut butter chipolte bbq chicken skewers- http://tpauljohnson.tripod.com/page4.html
Spicy Sun Dried Tomato and Lemon Zest Tapenade-http://www.recipezaar.com/305458
Stir-Fried Spicy Chicken With Orange Zest and Crispy Cashews-
http://www.cyber-kitchen.com/recipes/Cashew_Chicke...
hope this helps!
ice cream cupcakes
box Betty Crocker® SuperMoist® party rainbow chip cake mix
Water, vegetable oil and egg whites called for on cake mix box
24 flat-bottom ice cream cones
1 to 2 containers Betty Crocker® Rich & Creamy frosting (any flavor)
1. Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups.
2. Make cake batter as directed on box. Fill each cup 2/3 full of batter (1 heaping tablespoon each). Place ice cream cone upside down on batter in each cup.
3. Bake 15 to 20 minutes or until toothpick inserted in cake comes out clean (cones may tilt on batter). Cool completely, about 30 minutes. Remove paper baking cups. Generously frost cake with frosting, and decorate as desired. Store loosely covered.
High Altitude (3500-6500 ft): Follow High Altitude directions on cake mix box. Fill cones about 1/2 full to make 36 to 40 cones. Bake 20 to 25 minutes.