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You can set up an experiment with 4 test tubes, each containing the following, 2cm^3 of sodium hydroxide solution, 2cm^3 of benedict's solution, 2cm^3 of ethanol and 2cm^3 of iodine. Then, tae a few pieces of potato chips and crush them into tiny pieces. For biuret's test(one with sodium hydroxide), you have to add 2cm^3 of chips into the test tube and shake thoroughly. If it turns violet, protein is present. For benedict's test, you have to add 2cm^3 of chips into the test tube and shake thoroughly. If the solution turns brick-red, reducing sugar is present. Reducing sugars are the following, glucose, fructose,galactose, maltose and lactose. For ethanol emulsion test, add 2cm^3 of chips into the test tube and shake thoroughly. Allow the solid particles to settle and carefully pour away the top layer of ethanol into another test tube containing 2cm^3 of water. If it a white precipitate is observed, fats is present. Lastly. for iodine test, put 2cm^3 of chips into the test tube and shake thoroughly. If it turns blue-black from a brown solution, starch is present. Repeat the same for tortilla chips.

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