trying to find a recipe for pork tenderloin that goes with parm-garlic potatoes. ideas?
I soak all meats--in a salt water..brine.../
About..4-hours..change the water--if its cloudy--or discolored../
GO--from that.
maybe you can find a recipe here:
http://www.porkbeinspired.com/Index.aspx
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I soak all meats--in a salt water..brine.../
About..4-hours..change the water--if its cloudy--or discolored../
GO--from that.
maybe you can find a recipe here:
http://www.porkbeinspired.com/Index.aspx